Christine is an award-winning Performance Nutritionist, Chef and Author with over 20 years of experience in the Nutrition, Health & Fitness sectors. She works as a clinical nutritionist alongside Functional medicine GPs and within the Corporate sector running employee wellbeing programmes. She also works with Nutri Link Ltd and Body Bio supporting practitioners. Christine works within the catering industry as Group Director of Nutrition & Wellbeing at Thomas Franks Ltd. She is a well-known lecturer on nutrition, author of over 14 health and recipe books including the Brain Boost Diet, My Kids Can’t Eat That, Go Lean Vegan & The Gut Health Diet and her latest book due in 2025 on Menopause. Christine is a journalist for many health and fitness magazines and works in the media.