Culinary Medicine UK is a community interest company made up of a multi-professional team working across healthcare, culinary medicine and research with the aim of promoting “sustainable, affordable, equitable and healthy food for all”.

Their unique multiprofessional courses are available in person within their custom built teaching kitchen in central London or via their online course.

CMUK’s fun and interactive modules are designed for health and social care professionals. They provide evidence based, practical and appropriate guidance on how to adapt nutrition advice for individuals with varying medical conditions, cultures, skills, resources and personal preferences.