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2023 Workshop Programme

Integrative & Personalised Medicine

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Thyme to change how we look at culinary herbs and spices

01 Jul 2023
Rutherford
Herbal Medicine , Nutrition

Culinary herbs and spices are a cheap and easy way to add health benefits to food. There is already strong evidence from interventional studies on the benefits obtained from consuming these plants as part of your daily diet. This workshop will share the research behind the most promising herbs and spices and suggest ways for people to incorporate them into the diet, as part of a campaign to promote them as a low-effort solution to improving public health.

CPD Points: 0.5

 

Speakers
Marion Mackonochie, Senior Herbal Research Specialist at Pukka Herbs

Hosted by:

Organised by Progressive Communications Ltd in association with The College of Medicine:

PC COM

 

With thanks to our Platinum Sponsor:

 

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With thanks to our Gold Sponsors:

  

With thanks to our Silver Sponsors:


                

With thanks to our Supporters:


 

Register

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Exhibit

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Conferences

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Venue

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